London’s iconic Camden Market is well known as the capital’s mecca for street food, one-of-a-kind retail and vintage. It’s also home to some of London’s quirkiest and creative food talent and there is literally something for everyone. We’ve rounded up some of the most instagrammable desserts to add to your foodie bucket list!
1. HANS & GRETEL
New desserts parlour in Camden Market serving global treats including Chimney Cake; a sweet dough spun and roasted on a spit to create a crispy buttery cone with a caramelised crust, dusted with sugar, filled with ice cream and sweets (from £3.50) to the Fantasy Cone, freshly spun candy floss topped waffle cone filled with soft serve ice-cream (from £5.20).
2. CEREAL KILLERS CAFE
The world’s first cereal diner. Serving cereal everything since 2014. Cereal as dessert, from cereal milk ice cream topped with American favourites to pop tart ice cream sandwiches to cereal blitzed with ice cream milkshakes. Vegan desserts and milks are also available from this Camden Market classic (from £4.00).
3. PAMBAN
Sri Lankan and Indian inspired food and drinks, including deconstructed rose hot chocolates that taste like liquid turkish delight (£3.85) and the rose faluda (pictured above) a rose milk with chia seeds and cornish clotted ice cream topped with pistachios (£5.00).
4. RUDY’S DIRTY VEGAN DINER
100% vegan diner with vegan freakshake bar. Pictured, Golden Banana Biscoff Bonanza – a banana and biscoff shake, topped with whipped ‘cream’, bananas, biscoff biscuits, mixed nuts, sprayed with edible gold lustre (£6.00).
5. CHIN CHIN LABS
Europe’s first liquid nitrogen ice-cream parlour. The Chin Chin Hot Chocolate is the perfect winter warmer for desserts in Camden Market, complete topped with freshly made blowtorched marshmallow! (£4.00).
6. NAKED DOUGH
Edible raw cookie dough concept including vegan flavours. Served by the scoop in a tub, or cone, topped with unlimited sweets and toppings and option to add soft serve ice cream (from £4.50).
Mountains, trails, paddleboards – if it’s outdoors, I’m probably obsessed with it! As an Outdoor Adventure and Travel Editor, I’m always seeking my next escapade. Through my blog, I share adventure stories, mountain-tested advice, healthy food inspiration, and training tips.
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